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How to Make Speedy Paneer paratha

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Paneer paratha

Before you jump to Paneer paratha recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

Changing light bulbs is as good an area get started on as any. Naturally you shouldn't confine this to merely the kitchen. You really need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a small amount more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that is good. Along with different light bulbs, you have to learn to leave the lights off if they are not needed. In the kitchen is where you'll usually come across members of a family, and often the lights usually are not turned off until the last person goes to bed. Certainly this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off as soon as you don't need them.

The kitchen by itself provides you with many small means by which energy and money can be saved. It is pretty straightforward to live green, all things considered. It's about being functional, most of the time.

We hope you got benefit from reading it, now let's go back to paneer paratha recipe. You can have paneer paratha using 13 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Paneer paratha:

  1. You need of For filling :.
  2. Take 1 cup of Crumbled paneer.
  3. Prepare 1/2 tsp of salt.
  4. You need 1/2 tsp of red chilli powder.
  5. Take 1/2 tsp of garam masala.
  6. Get 1/2 tsp of amchur powder.
  7. Use 1 of Green chillie finally chopped.
  8. Provide as required of Coriander (I skip because my daughter don't like).
  9. Take 2 tbsp of oil.
  10. Take of For Dough :.
  11. Prepare 2 Cup of wheat flour.
  12. Take as per taste of Some salt.
  13. Take as required of Water.

Instructions to make Paneer paratha:

  1. PANEER STUFFING RECIPE: firstly, in a small mixing bowl take crumbled paneer. furthermore, add chilli powder, garam masala, green chillies and aamchur powder and salt..
  2. Give a good mix and keep aside..
  3. DOUGH RECIPE: firstly, in a large mixing bowl, take wheat flour add salt. add water and knead the dough for 5 minutes..
  4. Furthermore, grease the dough with a tsp of oil and rest for at least 20 minutes..
  5. PANEER PARATHA RECIPE: firstly, pinch a medium sized ball dough, and make a chapati..
  6. Place the prepared stuffing in the center and take the edge and start pleating bringing to center. and press the pleats from center..
  7. Furthermore, sprinkle some flour and roll to of a chapati size..
  8. Now heat a tawa place the rolled paratha and cook both sides. also add oil..
  9. Finally, serve hot hot paneer parathas with cool curd or sauce..

I grew up eating all sorts of parathas. It's hard to pick a favorite. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickle. Punjabi cuisine is associated with food from the Punjab region of India and Pakistan.

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